MTR Uttappam mix - 500g Maximize

MTR Uttappam mix - 500g

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2,10 €

0,42 € per 100g

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Uttappam is made from the same rice-lentil mix that is used to prepare Dosas and Idlis. The difference is in the preparation. Uttappams are made thicker, like pancakes, pan-fried with an onion-coconut topping and garnished with fresh curry leaves and green chillies. Some recipes also use tomatoes, grated carrots and other vegetables, to make it a complete and healthy vegetarian meal.

This South Indian specialty is a light and tasty snack, breakfast or main course option. Also prepare MTR Rice Idli and MTR Multigrain Dosa along with it to give the main course variety.

Method
1. Mix 1 measure of mix, ½ measure of sour curd and 1 measure of water. Set aside for 10 minutes.
2. Pour one cup of batter on a heated pan. Add a spoonful of ghee/oil, garnish with chopped onions, tomatoes, green chillies and coriander leaves.
3. Fry both sides on low flame.
4. Serve with coconut or peanut chutney and sambar.

Read more here.

Rice, Black Gram Dal, Maida (Wheat Flour), Salt, Edible Breakfast Fat, Rice Flakes, Fenugreek, Acidity Regulator (296), Raising Agent (500ii)

Allergens: Wheat

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MTR Uttappam mix - 500g

MTR Uttappam mix - 500g

500g

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