Everest Chaat Masala-100g

Combination of zesty and tangy spices 

€1.85 (tax incl.)

Left until free shipping: €49.00


Everest Chaat Masala-100g

Brand- Everest

About the product:

Everest’s Chaat Masala is a delicious flavour enhancer. It is can be sprinkled on to salads, raitas, French Fries, etc.

Recipe-French Fries

- Potatoes - 1kg, peeled and cut into chips
- Flour - 2 tbsp
- Salt - 2 tbsp
- Cooking Oil - 500 ml / 3 cups for deep frying
- Everest Chaat Masala – 3-4 tbsp

Cooking Instructions
1. Dissolve salt and potato fries in 4 cups of water and bring to boil. Remove from heat when the water starts to boil. Drain the hot water and put under cold water.
2. Sprinkle flour on the potatoes and toss them well to mix. Let it cool in the refrigerator.
3. Fry on medium flame until ir becomes crispy. Remove from oil and drain the excess oil. Sprinkle Chaat Masala on it. Toss, mix it well and serve.


Store away from humidity.

Nutritional Value- Per 100g

Calories- 272kcal

Fat- 4.13%

Sodium- 1.699%

Carbohydrate- 52.80%

Dietary Fiber- 2.25%

Sugar- 3.35%

Protein- 5.80%

Product Details
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Black pepper, cumin, asafoetida, dried mango powder or amchur, black salt, coriander, dry ginger, mint leaf, nutmeg, pomegranate seeds

Allergen- Mango



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