This snack is Surat's staple and nobody makes it better than Gopal. Standing true to tradition, we bring the best recipe of Surti Dal Locho in a ready-to-cook package. Now carry your favourite snack wherever you go.
Ingredients : Chickpea Flour, Iodized Salt, Turmeric Powder, Edible Soda Bicarbonate (E 500ii), Malic Acid (E 296).
Seasoning Mix: Red Chilli, Cumin, Black Salt, Compounded Asafoetida, Mix Spices (Cloves, Coriander, Sesame Seeds, Star Anise, Nutmeg, Cardamom, Dry Ginger Powder, Large Cardamom, Cinnamon, Mesua Ferrea, Caraway) Black Pepper, White Pepper.
Storage Condition: Dry, Ambient.
Country of origin: India.
Nutrition Facts Per 100g Total Fat- l.Og, Total Salt - 3.lg, Sodium -1240mg, Carbohydrate - 3.0g, Dietary Fiber - 6.0g, Protein -18.Gg, Calcium - 2.6mg, Iron - 2.6mg, Potassium - 259.3mg.