Heera Curry Leaves - 20g
Brand: Heera
About the product:
Curry leaves are the main seasoning ingredient in many south Indian dishes. They have a delicious, earthy, nutty aroma and taste and are used in combination with mustard seeds and asafetida to season a dish. Curry leaves are used in dals, sambhar, chutneys, lemon rice, coconut rice, and dry vegetable dishes like potatoes, raw bananas, cabbage, and beans. Just 8-10 leaves are required to season and they fill the kitchen with a heavenly and enticing fragrance!
Curry leaves can be added to buttermilk along with asafoetida and fresh coriander leaves to make an easy and refreshing drink.
Storage:
Keep away from humidity.
Nutrition Value as per 100gm
Energy - 108Kcal
Carbohydrates - 18.7g
Moisture - 63.8g
Fiber - 6.4g
Protein - 6.1g
Minerals- 4g
Calcium - 830g
Phosphorus - 57g