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Annam Sona Masoori Rice - 10kg
About the product- Annam Sona masuri is a type of Indian white rice. It is a medium-grain, aromatic rice that is lightweight and low in starch.
Sona masuri rice is typically used in dishes such as sweet pongal, biryani, idlis and fried rice.
Cooking Instructions: You can choose from one of the following methods. For best results, wash and soak the rice for 20-30 minutes. For cooking, add 1 and a 1/2 times water to the quantity of rice.
- Closed pan: The mixture of water and rice should be boiled in a heavy bottom pan and then cooked for 10 minutes (covered and on low heat). Turn of the heat and leave it to stand, covered for 5 more minutes.
- Microwave: Cover the microwave bowl with cling film, pierce and cook at the temperature specified for your microwave model. If using a 650W microwave oven, cook on high for 6 minutes. To reheat in the microwave, set it on high for 3-4 minutes.
Store in an air tight container, in a cool and dry place.