Schani’s Garlic Naan is fluffy, soft, Indian bread, baked in an oven or tandoor and brushed with garlic to give it a delicious flavour. These are readymade, no-effort naans that you just need to heat and eat. The ideal, quick and easy option for large dinners and parties! They are the perfect accompaniment to curries and soups.
The pack contains 5 garlic naans.
Store the unopened pack at room temperature in a cool, dry place, away from direct sunlight. After opening, store the pack in the refrigerator and consume within 2-3 days.
Heat up a skillet or tandoor and toast the garlic naans one by one. You can add a dollop of butter or ghee to the hot naan to give it richness and flavour.
Read more about naan here.