Sambar is a staple South Indian vegetable and lentil stew that is deliciously sour and spicy. The tangy taste goes great with rice or dosa, idli, vadas and uttappams. MTR ready-to-eat Sambar can be quickly heated and served in an instant. It is a nutritious, vegetarian meal.
Spice level
MTR’s Sambar is medium spicy.
Preparation
Immerse the inner unopened pouch in boiling water for about 5 minutes. Remove, cut open and serve hot. Or empty the contents in a bowl and microwave it for 1-2 minutes and serve hot.
MTR’s Ready-To-Eats are natural, preservative-free and 100% vegetarian.
Read more about sambar here.