Aachi Puttu Powder - 1kg
Brand: Aachi
About the product: Take 500g of Aachi Puttu powder in a dry bowl, add the required amount of salt and mix well. Add 350ml of hot water to the puttu mix and blend well. Pass through a sieve. Put the contents on the muslin cloth and steam cook for 20 minutes. Remove and transfer the steamed puttu onto a dry bowl. Add 60g of shredded coconut and 150g of sugar. Mix well. Now tasty Aachi Puttu is ready to serve hot.
Storage: Store it in a cool, dry place.
Nutritional information: Per 100g
Energy- 448kJ
Fat- 0.2g
Carbohydrates- 24.4g
Sugar- 0g
Protein- 2g