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Topop Singoda Flour - 400g

Water chestnut flour

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€4.12 (tax incl.) €5.49
(€1.03 100g)

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Topop Singoda Flour-400g

Brand- Topop

About the product- Singoda or Water Chestnut flour is made by drying and then grinding the water chestnuts into fine powder. This flour is white in colour and mostly used in India to make food during fasts.

Storage: Store in an air-tight container, away from direct sunlight

Health Benefits:

-Helps our body to retain water for long

-Good for energy

-Powerhouse of antioxidants and Minerals

-Prevents from obesity

Nutrition Value per 100gm
Calories - 97Kcal
Fat - 0.1g
Carbs - 23.9g
Fiber - 3g
Protein - 2g

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Product Details
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Ingredients :

Water chestnut flour is made from dried, ground water chestnuts. The nuts are boiled, peeled and then ground into flour.

Allergen: Nuts

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