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Heera Singoda Flour - 400g

Water Chestnut Flour

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€3.74 (tax incl.) €4.99
(€9.35 1Kg)

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Heera Singoda Flour - 400g

Brand: Heera

About the product:

Singoda or Water Chestnut flour is made by drying and grinding water chestnuts. It is a fine, bright, white powder used in India to make food during fasts. Several Indians observe fasts not just on religious occasions but on certain special days in the week. These days regular wheat flour or rice is usually avoided and Singoda flour is used to prepare the bread and curries.

- It can be used as a thickener or for coating.
- It can be used to make curries like kadhi, sweets like laddus, and Indian bread like rotis, puris etc.
- It is used during fasts.


Store away from humidity.

Nutritional Value:
Typical Values per 100g

Energy- 1464kJ/ 350kcal

Fat- 4g

 of which saturates- 0g

Carbohydrate- 72g

 of which sugars- 0g

Fibre- 0g

Protein- 12g

Salt- 0.07g

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 Ingredients:- 100% Water Chestnut flour.

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