Haldirams Pani Puri (Golgappa) - 360g

Haldirams Pani Puri (Golgappa) - 360g

About the Product: 

This is a delicious Indian street chaat with crisp puris that you can stuff, dip in tamarind water and have fun trying to eat whole! 

Haldiram’s Pani Puri pack makes life easy and instantly enjoyable for all chaat lovers. 


Usage:
Pani Puri Water: Add 900ml water to the 140g pani puri paste sachet. Or dilute as per taste.
Boondi: Soak boondi in lukewarm water for 2 minutes. Drain excess water.

To make Pani Puris: Place pani puris in a large dish and make a small hole on top, in each. Fill a quarter of each pani puri with mango sauce and pre-soaked boondi. Fill in the pani puri water to taste. Serve immediately. You can also add chopped, boiled potatoes and chana and fresh coriander leaves to the pani puris. 

Storage: 

Store in a cool place.

Nutritional Value-

Calories- 180

Total Fat- 8g

Sodium- 1200mg

Carbohydrates- 26g

Fibres- 2g

Protein- 2g

Sugar- Less than 1g